1 c. butter, softened
3/4 c. sugar
1/2 t. salt
2 eggs
2 t. vanilla
3 c. all-purpose flour
Mix butter and sugar until light and fluffy. Add salt, eggs and vanilla. Mix well. Add flour and stir until mixture is well-combined. Drop by teaspoons onto wax paper. Bake 15-18 minutes at 350 degrees until golden brown. Let cool 1 minute, then transfer to cooling rack. Makes about 2 pans.
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