Monday, October 29, 2012

Judy's Mexican Coffee

1/2 c. coffee
1/4 t. nutmeg
1 T. cinnamon
5 c. water
1 t. vanilla
1/4 c. brown sugar
1 c. milk
1/3 c. chocolate syrup

Place first three ingredients in coffee basket. Add water and brew. Heat last three ingredients until sugar melts. Pour in coffee. Add vanilla. Top with whipped topping.

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