1 c. oranges (fresh or canned mandarin)
1 c. pineapple chunks
1 c. small marshmallows
1 c. coconut
1/2 pt. sour cream
Put fruit in colander and drain. Cut oranges and pineapple into smaller chunks. Add marshmallows and coconut, then sour cream. Let stand in refrigerator a few hours or overnight.
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