3 c. chopped cooked chicken
1 pkg. Uncle Ben's wild rice, cooked
1 can cream of celery soup
1 jar chopped pimentos
1 med. onion, chopped
1 can French-style green beans
1/4-1 c. mayonnaise
1 can sliced waterchestnuts
salt and pepper to taste
Mix ingredients in a casserole dish. Bake at 350 degrees 25-30 minutes.
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